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1 minute cup (mug) cakes

Are you looking for recipe inspiration 1 minute cup (mug) cakes ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas 1 minute cup (mug) cakes What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of 1 minute cup (mug) cakes, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare 1 minute cup (mug) cakes delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make 1 minute cup (mug) cakes adalah 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook 1 minute cup (mug) cakes estimated approx 6 mins.

So, this time, let’s try it, let’s create it 1 minute cup (mug) cakes home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make 1 minute cup (mug) cakes use 7 type of material and 7 manufacturing step. Here’s how to make the dish.

Sometimes i just want a piece of cake to myself with out the hassle. This idea is perfect x

Ingredients and spices that need to be prepared to make 1 minute cup (mug) cakes:

  1. 1 large egg
  2. 2 tbsp milk
  3. 1 tsp vanilla extract
  4. 1/4 cup granulated sugar
  5. 6 tbsp self-raising flour
  6. 2 tbsp unsalted butter
  7. pinch of salt

Steps to make 1 minute cup (mug) cakes

  1. Place the butter in a microwavable bowl and heat for 20-30 seconds, until the butter is melted
  2. Add the egg and whisk with a fork
  3. Stir in the milk, vanilla and sugar
  4. Add the flour and salt, whisk until smooth
  5. Divide the mixture between 2 mugs and place them in the microwave for 60 seconds. To check that the cakes are cooked, press lightly on the sponge to see it spring back. If the mixture still seems wet, place back into the microwave for about 10 seconds
  6. Tip: make sure not to over cook, the cakes will lose their moisture 🙁
  7. Add topping of your choice (i used lemon frosting and pearl sugar balls)

How ? It’s easy? That’s how to make 1 minute cup (mug) cakes which you can practice at home. Hopefully useful and good luck!

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