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bread pudding

Are you looking for recipe inspiration bread pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas bread pudding What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of bread pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare bread pudding delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make bread pudding adalah 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook bread pudding estimated approx 30 mins.

So, this time, let’s try it, let’s create it bread pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make bread pudding use 9 type of material and 2 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make bread pudding:

  1. 4 cup small chunks of white bread
  2. 2 cup milk
  3. 1/4 cup butter
  4. 1/2 cup sugar
  5. 2 eggs slightly beaten
  6. 1/2 tsp salt
  7. 1/2 tsp cinnamon
  8. 1/2 tsp nutmeg
  9. 1 cup raisins(seedless) optional

Steps to make bread pudding

  1. place bread in a 11/2 quart baking dish. Scald the milk with the butter and cool. Add sugar, eggs, salt, cinnamon, nutmeg and raisins and mix well.
  2. pour the egg mixture evenly over the bread. place the baking dish in oven, bake at 350' for 40 to 45 minutes or until a silver knife inserted 1 inch from the edge comes out clean ;don't overbake.Yield serves 6 to 8.

How ? It’s easy? That’s how to make bread pudding which you can practice at home. Hopefully useful and good luck!

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