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Canadian Carrot Cake with Strawberry touch

Are you looking for recipe inspiration Canadian Carrot Cake with Strawberry touch ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Canadian Carrot Cake with Strawberry touch What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Canadian Carrot Cake with Strawberry touch, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Canadian Carrot Cake with Strawberry touch delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Canadian Carrot Cake with Strawberry touch adalah 18 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Canadian Carrot Cake with Strawberry touch estimated approx 1 hour.

So, this time, let’s try it, let’s create it Canadian Carrot Cake with Strawberry touch home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Canadian Carrot Cake with Strawberry touch use 17 type of material and 8 manufacturing step. Here’s how to make the dish.

I was wondering what is the right recipe for carrot cake which is not tough and with almost no visible texture. Than I discovered this delighting Canadian recipe. Cake with light structure, fresh taste and aromatic. Enjoy my strawberry improvement!

Ingredients and spices that need to be prepared to make Canadian Carrot Cake with Strawberry touch:

  1. 2 cup all-purpose flour
  2. 2 tsp baking powder
  3. 2 tsp cinnamon
  4. 1 tsp baking soda
  5. 3/4 tsp salt
  6. 1 tsp nutmeg
  7. 200 grams granulated sugar
  8. 3 piece eggs
  9. 180 ml vegetable oil
  10. 1 tsp vanilla extract
  11. 2 cup grated carrots
  12. 1/2 cup pekan nuts / walnuts
  13. 1 cup canned strawberries
  14. 250 grams Mascarpone / cream cheese
  15. 60 ml butter
  16. 1/4 cup icing sugar
  17. 2 tbsp Greek yoghurt

Steps to make Canadian Carrot Cake with Strawberry touch

  1. Preheat oven to 180°C. Grease metal cake pan and set aside.
  2. Mix together eggs,sugar,salt,nutmeg,vanilla, cinnamon.
  3. Slowly add flour. If the mixture gets tough add 1/2 of vegetable oil and continue adding flour and whisking.
  4. Add baking powder and baking soda.
  5. Add canned strawberries and mix them into the dough. From this point you might need a spatula.
  6. Slowly continue adding grated carrots and walnuts.
  7. Bake at 180°C for 25-30 minutes.
  8. For the cream cheese icing beat Mascarpone,butter,icing sugar and yoghurt. After cooling down the cake cover it with icing and put into a fridge for a night.

How ? It’s easy? That’s how to make Canadian Carrot Cake with Strawberry touch which you can practice at home. Hopefully useful and good luck!

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