Chef Warren’s Superior Pound Cake

Are you looking for recipe inspiration Chef Warren's Superior Pound Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Chef Warren's Superior Pound Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chef Warren's Superior Pound Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Chef Warren's Superior Pound Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Chef Warren's Superior Pound Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Chef Warren's Superior Pound Cake use 9 type of material and 2 manufacturing step. Here’s how to make the dish.

This cake my great aunt taught me how to make 50 years ago.

Ingredients and spices that need to be prepared to make Chef Warren's Superior Pound Cake:

  1. 3 stick unsalted butter
  2. 3 cup sugar
  3. 1/4 cup vegetable oil
  4. 6 large eggs
  5. 3 cup all-purpose flour
  6. 1 tsp baking powder
  7. 1 tsp kosher salt
  8. 1 cup whole milk
  9. 3 tsp Superior Vanilla Butter Nut flavor

Steps to make Chef Warren's Superior Pound Cake

  1. Preheat oven to 350°F Fahrenheit. Prepare a bundt pan by buttering and dusting it. Cream together room temperature butter and sugar in electric mixer on medium speed until fluffy. Slowly drizzle the vegetable oil into the mixture. Continue on high speed adding room temperature eggs one at a time, scraping down bowl after each addition.
  2. Continue on high speed until fluffy. Add flour and milk alternating to keep mixture smooth. Add flavor until blended. Pour into bundt pan and bake @ 350 for about an hour or until a toothpick inserted in the center comes out clean. Remove from oven and allowed to cool. left the cake out onto a cake plate. Serves 16.

How ? It’s easy? That’s how to make Chef Warren's Superior Pound Cake which you can practice at home. Hopefully useful and good luck!

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