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Chocolate and orange pound cake

Are you looking for recipe inspiration Chocolate and orange pound cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Chocolate and orange pound cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chocolate and orange pound cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Chocolate and orange pound cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Chocolate and orange pound cake adalah 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Chocolate and orange pound cake estimated approx 50 mins.

So, this time, let’s try it, let’s create it Chocolate and orange pound cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Chocolate and orange pound cake use 8 type of material and 7 manufacturing step. Here’s how to make the dish.

This is my own recipe. I made it for my boyfriend and his father for the first time and they loved it.

Ingredients and spices that need to be prepared to make Chocolate and orange pound cake:

  1. 225 grams sugar
  2. 225 grams flour
  3. 1/2 tbsp yeast
  4. 50 ml milk
  5. 1 orange
  6. 80 grams butter
  7. 3 eggs
  8. 50 grams chocolate

Steps to make Chocolate and orange pound cake

  1. Pre heat the oven to 180°C.
  2. In a bowl add the eggs and beat. Once beaten,gradually add the sugar until it is integrated and it hasn't got any lumps
  3. Add the milk and the butter, melted in the microwave first, and beat again.
  4. Then you gradually add the dry ingredients (sugar, flour, yeast) and stir until you have a smooth mixture. Then melt the chocolate and pour into mixture. Stir.
  5. Once you have a smooth mixture add grated orange rind, mix again and pour the mixture in a baking tin. If you have a normal tin butter the baking tin, then add some flour and tap it until it is all coated with the flour, this will help to prevent sticking.
  6. Put the tin into the oven and cook for 40 minutes.
  7. Before the time of cooking is over (5 -10 minutes before) check with a knife or a fork, put it into the dough if it comes out clean the cake is done, otherwise leave it a little longer .

How ? It’s easy? That’s how to make Chocolate and orange pound cake which you can practice at home. Hopefully useful and good luck!

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