Are you looking for recipe inspiration Chocolate Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Chocolate Cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Chocolate Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Chocolate Cake delicious at home, because as long as you know the trick, this dish can be a special treat.
Ojust for addition only, the time it takes to cook Chocolate Cake estimated approx 1 hour.
So, this time, let’s try it, let’s create it Chocolate Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Chocolate Cake use 8 type of material and 4 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Chocolate Cake:
- 1 can condensed milk
- 3 cup all purpose flour
- 1 1/2 tbsp baking powder
- 1/2 tbsp baking soda
- 1 1/2 cup milk
- 100 grams butter
- 1 tbsp vanilla esscence
- 2 tbsp cocoa powder
Steps to make Chocolate Cake
- Sift in the flour, baking soda, baking powder together
- Take the butter in a separate bowl add the vanilla esscence and the condensed milk and mix
- Now add the dry ingredients to the wet and mix
- Take a mould grease it and set the oven to 250degrees for over a 50 mins
How ? It’s easy? That’s how to make Chocolate Cake which you can practice at home. Hopefully useful and good luck!