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Chocolate Cake with Caramel Mousse Filling

Are you looking for recipe inspiration Chocolate Cake with Caramel Mousse Filling ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Chocolate Cake with Caramel Mousse Filling What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Chocolate Cake with Caramel Mousse Filling, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Chocolate Cake with Caramel Mousse Filling delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Chocolate Cake with Caramel Mousse Filling adalah 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Chocolate Cake with Caramel Mousse Filling estimated approx 15 mins.

So, this time, let’s try it, let’s create it Chocolate Cake with Caramel Mousse Filling home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Chocolate Cake with Caramel Mousse Filling use 15 type of material and 9 manufacturing step. Here’s how to make the dish.

This is the chocolate cake my Mom made, and still such a favorite. It is easy and quick and I haven made it so often I rarely need to check the recipe! I have filled and topped it with Caramel Mousse for a really delicious light creamy pairing!

Ingredients and spices that need to be prepared to make Chocolate Cake with Caramel Mousse Filling:

  1. CAKE
  2. 2 cup all-purpose flour
  3. 1/2 tsp salt
  4. 2 tsp baking soda
  5. 2 cup water
  6. 2 cup granulated sugar
  7. 4 oz unsweetened chocolate chopped
  8. 6 tbsp unsalted butter, at room temperature
  9. 1 tsp vanilla extract
  10. 2 large eggs, beaten
  11. CARAMEL MOUSSE FILLING
  12. 1 full recipe of my Caramel Mousse, recipe attached in direction step #7
  13. GARNISH
  14. caramel opcorn, my recipe is attached in direction step #9
  15. 1/4 cup dark chocolate shavings

Steps to make Chocolate Cake with Caramel Mousse Filling

  1. Preheat oven to 350. Spray 2– 8 inch cake pans with bakers spray. Line bottoms with parchment paper
  2. In a medium saucepan combine water and sugar bring to a boil and cook just until mixture is clear and sugar is dissolves. About 2 minutes Pour into large bowl and add butter and chocolate and stir until smooth..Let cool 5 minutes,then beat in eggs and vanilla just until smooth
  3. Meanwhile whisk flour, baking soda and salt in a medium bowl
  4. Add flour mixture to chocolate mixture all at once and beat just until smooth about 1 minute. Pour evenly into prepared pans
  5. Bake about 23 to 25 minutes until cake springs back when touched and a toothpick comes out with just a few little crumbs. Cool 15 minutes in pan. Run a small knife around pans to release cake to wire rack to cool completely
  6. ASSEMBLE COLE
  7. Lay one cake layer on serving plate, cover with 1/2 of the Caramel Mousse. Recipe attached belownnhttps://cookpad.com/us/recipes/342860-caramel-mousse
  8. Add the second cake layer and cover with the remaining Caramel Mousse
  9. Decorate with Caramel Popcorn, recipe attached below. Sprinkle with dark chocolate shavingsnnhttps://cookpad.com/us/recipes/358852-crispy-toffee-caramel-popcorn

How ? It’s easy? That’s how to make Chocolate Cake with Caramel Mousse Filling which you can practice at home. Hopefully useful and good luck!

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