Are you looking for recipe inspiration Hazel's Banana Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Hazel's Banana Pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Hazel's Banana Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Hazel's Banana Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Hazel's Banana Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Hazel's Banana Pudding use 11 type of material and 5 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Hazel's Banana Pudding:
- Filling Layers
- 3 packages Jello Vanilla Pudding, Regular Size
- 5 cup Milk
- 8 oz Cool Whip
- 8 oz Sour Cream
- Wafer Layers
- 1 box Vanilla Wafers
- Fruit Layers
- 7 medium Bananas
- Topping Layer
- 8 oz Cool Whip
Steps to make Hazel's Banana Pudding
- Mix 4 ingredients for Filling Layer
- Wafer Layer: flat side down- bottom and sides
- Bananas: ripe, sliced as thick as desired
- Repeat Layering
- Can substitute sugar-free pudding and/or low/no fat sour cream and cool whip
How ? It’s easy? That’s how to make Hazel's Banana Pudding which you can practice at home. Hopefully useful and good luck!