Muhallabia (milk pudding)

Are you looking for recipe inspiration Muhallabia (milk pudding) ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Muhallabia (milk pudding) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Muhallabia (milk pudding), starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Muhallabia (milk pudding) delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Muhallabia (milk pudding) home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Muhallabia (milk pudding) use 8 type of material and 5 manufacturing step. Here’s how to make the dish.

#FPPC Muhallabia is a milk pudding that has legendary origins dating to Sassanid Persia. The basic ingredients are sugar, rice/corn flour and milk. In the Middle Ages. The traditional recipe is still common in Turkey. It's Ramadan adding new meals to your menu plans makes the period lovely, we really enjoyed it me and my family. Was mild, creamy, silk, smooth and yummy

Ingredients and spices that need to be prepared to make Muhallabia (milk pudding):

  1. 2 cups milk
  2. 1/2 cup corn flour
  3. to taste Sugar
  4. Butterscotch
  5. For garnishing
  6. Crush almonds
  7. Zobo flakes
  8. Coconut flakes

Steps to make Muhallabia (milk pudding)

  1. Here the ingredients needed
  2. Pour you milk in a pot, add sugar, gently stir and cook to boil
  3. Add your corn flour, stir quickly to prevent lumps, it will thickens gradually, drop your butterscotch and stir
  4. And it's thick, white, silk and smooth… Serve in your serving bowls, garnish the top with crush almonds, coconut and Zobo flakes and enjoy..
  5. If you try this you will say no to pap again, you get to try this before Ramadan ends. Ramadan Kareem 😘

How ? It’s easy? That’s how to make Muhallabia (milk pudding) which you can practice at home. Hopefully useful and good luck!

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