Pumpkin cake x rice flour without sugar

Are you looking for recipe inspiration Pumpkin cake x rice flour without sugar ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pumpkin cake x rice flour without sugar What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Pumpkin cake x rice flour without sugar, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pumpkin cake x rice flour without sugar delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Pumpkin cake x rice flour without sugar home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pumpkin cake x rice flour without sugar use 5 type of material and 5 manufacturing step. Here’s how to make the dish.

Accidentally I got over cooked pumpkin. The pumpkin was very sweet, so I didn't need to add sugar at all. Cinnamon or vanilla beans make sweeter!

Ingredients and spices that need to be prepared to make Pumpkin cake x rice flour without sugar:

  1. 1 cup rice flour/ GF flour
  2. 50 grams melted butter
  3. 3 cup pumpkin
  4. 2 beaten eggs
  5. 1 spices if you like. eg: cinnamon, cloves, vanilla

Steps to make Pumpkin cake x rice flour without sugar

  1. boiled or baked pumpkin with butter or any oil.
  2. Mixed butter and beaten eggs. add cooked pumpkin afterwards.
  3. Put rice flour and spices. Nuts as well, if you like.
  4. Put dough in the tin. Bake in the oven (180 C about 30 min)
  5. When it baked, ready to serve:)

How ? It’s easy? That’s how to make Pumpkin cake x rice flour without sugar which you can practice at home. Hopefully useful and good luck!

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