Are you looking for recipe inspiration Rice Pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Rice Pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Rice Pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Rice Pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
As for the number of servings that can be served to make Rice Pudding adalah 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Ojust for addition only, the time it takes to cook Rice Pudding estimated approx 35 mins.
So, this time, let’s try it, let’s create it Rice Pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Rice Pudding use 6 type of material and 2 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Rice Pudding:
- 4 cup Milk
- 1/2 cup Rice
- 1/2 cup Sugar
- 1/4 tsp Salt
- 2 Eggs
- 1 tsp Vannila
Steps to make Rice Pudding
- In a saucepan; heat milk, rice, sugar, & salt to a boil. Simmer 1 hour or until rice is tender.
- Beat eggs & add a smart amount of the warm milk mix to bring up to temp. Pour back into saucepan & cook 5 minutes stirring constantly, do not boil! Remove from heat, add vanilla. Cover & refridgrrate until cooled. Serve w/ whipped topping.
How ? It’s easy? That’s how to make Rice Pudding which you can practice at home. Hopefully useful and good luck!