Are you looking for recipe inspiration Rose Milk Chia pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Rose Milk Chia pudding What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Rose Milk Chia pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Rose Milk Chia pudding delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Rose Milk Chia pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Rose Milk Chia pudding use 4 type of material and 4 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Rose Milk Chia pudding:
- 1 cup rose milk
- 1/4 cup chia seeds
- 1 tsp dried rose petals
- 1 tsp mix nuts of choice
Steps to make Rose Milk Chia pudding
- To prepare rose milk I mixed one part of rose syrup with 5 parts of milk
- In the prepared rose milk add chia seeds and mix well, cover and keep in refrigerator overnight
- Before serving mix well, if you feel it is very thick you can add a little more of rose milk
- Top it with nuts and rose petals and serve chilled
How ? It’s easy? That’s how to make Rose Milk Chia pudding which you can practice at home. Hopefully useful and good luck!