Steamed milk pudding in white coconut shell

Are you looking for recipe inspiration Steamed milk pudding in white coconut shell ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Steamed milk pudding in white coconut shell What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Steamed milk pudding in white coconut shell, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Steamed milk pudding in white coconut shell delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Steamed milk pudding in white coconut shell adalah 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Steamed milk pudding in white coconut shell estimated approx 45 mins.

So, this time, let’s try it, let’s create it Steamed milk pudding in white coconut shell home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Steamed milk pudding in white coconut shell use 5 type of material and 4 manufacturing step. Here’s how to make the dish.

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Ingredients and spices that need to be prepared to make Steamed milk pudding in white coconut shell:

  1. 2 White coconuts
  2. 4 Egg white
  3. 150 ml Coconut water
  4. 120 ml Milk
  5. 2 tsp Sugar

Steps to make Steamed milk pudding in white coconut shell

  1. Cut open the coconut shell. Drain the coconut water and set aside.
  2. Beat the egg white in a big bowl. Add in coconut water, milk and sugar. Stir until the sugar completely dissolved.
  3. Place the coconut shell in a bowl. Use kitchen towel to fill the gap and fix the shell in the bowl if needed. Pour the mixture in the coconut through a strainer. Steam for 25 minutes on medium heat.
  4. Serve when warm or after chilled.

How ? It’s easy? That’s how to make Steamed milk pudding in white coconut shell which you can practice at home. Hopefully useful and good luck!

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